The House of Martell once again reinterprets the standards, revealing the first spirit drink made of their Cognac VSOP then finished in Kentucky Bourbon casks.”
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This finishing process adds rich aromatic tones to Martell's delicate, pure Cognac, layering the characteristic candied fruit and plum notes with vanilla and toasted oak.
To the eye
We can admire an elegant coppery color with golden glints.
On the nose
We first notice gourmet aromas such as banana and caramelized pears.
Then a subtle sweetness appears, and notes of vanilla & coconut mixed with spicy and menthol are revealed.
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